Dietary Services

The Kitchen is open daily to serve patients, employees
and visitors.

View November Menu

Grill Menu:

Hamburgers
Cheeseburgers
Chicken Strips
Grilled Chicken
Tater Tots
French Fries
Onion Rings

Available for lunch & dinner

Public Hours:

Breakfast: 7:30 AM - 10:00 AM
Lunch: 11:00 AM - 2:00 PM
Dinner: 6:00 PM - 7:00 PM

Patient Meal Schedule:

Breakfast: 8:00 AM
Lunch: 12:00 PM
Dinner: 6:00 PM

For more information contact:
Dietary Manager:
Connie Powell, C.D.M., C.F.P.P.
806.995.8254
conniepowell@swisherhospital.com


Dietary consultations are available with our registered dietician upon referral.

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